This page is a compilation of blog sections we have around this keyword. Each header is linked to the original blog. Each link in Italic is a link to another keyword. Since our content corner has now more than 4,500,000 articles, readers were asking for a feature that allows them to read/discover blogs that revolve around certain keywords.
The keyword savory pie options has 1 sections. Narrow your search by selecting any of the keywords below:
1.A Delicious Meal Option[Original Blog]
When it comes to ricotta pie, most people think of the sweet version with fruit or chocolate. However, savory ricotta pie is just as delicious and versatile. With its creamy and slightly tangy flavor, ricotta cheese pairs well with a variety of savory ingredients, such as vegetables, herbs, and meats. Savory ricotta pie can be served as a main dish, a side dish, or even as a party appetizer. In this section, we will share a savory ricotta pie recipe that is easy to make and sure to please everyone.
1. Ingredients
- 1 pie crust (store-bought or homemade)
- 2 cups of ricotta cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of chopped fresh herbs (such as basil, parsley, and thyme)
- 1/2 cup of chopped cooked vegetables (such as spinach, zucchini, and bell peppers)
- 1/2 cup of cooked and crumbled sausage or bacon (optional)
- Salt and pepper to taste
2. Directions
- Preheat the oven to 375F.
- In a large bowl, whisk together the ricotta cheese, mozzarella cheese, Parmesan cheese, eggs, herbs, vegetables, and meat (if using).
- Season the mixture with salt and pepper to taste.
- Pour the mixture into the pie crust and smooth the top with a spatula.
- Bake the pie for 45-50 minutes, or until the filling is set and golden brown on top.
- Let the pie cool for 10-15 minutes before slicing and serving.
3. Tips and Variations
- You can use any combination of vegetables and herbs that you like in this recipe. Just make sure to chop them finely so that they blend well with the ricotta mixture.
- If you want to make the pie crust from scratch, you can use this recipe: https://www.bonappetit.com/recipe/pie-dough.
- You can also make mini savory ricotta pies by using muffin tins instead of a pie pan. Just divide the filling evenly among the muffin cups and adjust the baking time accordingly.
- If you want to make the pie even richer and creamier, you can add some heavy cream or sour cream to the filling.
- If you want to make the pie vegetarian, you can skip the meat and add more vegetables instead. You can also use a vegan pie crust and substitute the ricotta cheese with a non-dairy alternative, such as tofu or cashew cheese.
4. Comparison with other savory pie options
While savory ricotta pie is a delicious meal option, there are other savory pie options to consider as well. Here are some comparisons:
- Quiche: Quiche is a classic savory pie made with eggs, cream, cheese, and various fillings (such as bacon, ham, vegetables, and herbs). It is similar to savory ricotta pie in terms of texture and flavor, but it is more custardy and less cheesy. Quiche is a good option for brunch or lunch, while savory ricotta pie can be served for any meal or occasion.
- Shepherd's pie: Shepherd's pie is a hearty savory pie made with ground meat, vegetables, and mashed potatoes. It is
A Delicious Meal Option - Ricotta pie: Sweet and Savory: Irresistible Ricotta Pie Recipes